The following list suggests what are generally considered to be adequate amounts to tip various people for services rendered. It should be kept in mind that tips are a way of expressing satisfaction. Larger tips should be left for those who provide extraordinarily good service; smaller tips or no tip at all should be left when service is poor. -------------------------------------------------------------------------------- Location Person Amount Restaurant waiter or waitress 15% of bill headwaiter/maitre d' none, unless special services are provided; then, about $5 wine steward 15% of wine bill bartender 10-15% of bar bill busboy none servers at counter 15% of bill coat check attendant $1 for one or two coats restroom attendant 50 cents car park attendant 50 cents Hotel chambermaid no tip for one-night stays; $1 a night or $5- $10 a week for longer stays room-service waiter 15% of bill bellhop $1 per bag for bringing you to your room with luggage; 50 cents for opening and showing the room lobby attendant none for opening door or calling taxi from stand; 50 cents or more for help with luggage or finding a taxi on the street desk clerk none unless special service is given during long stay; then, $5 Train Dining car waiter 15% of bill stewards/bar-car waiters 15% of bar bill redcaps posted rate plus 50 cents Airport skycaps $1 or more for full baggage cart in-flight personnel none Cruise ship cabin steward 2.5% to 4% of total fare dining-room steward 2.5% to 4% of total fare cabin boy, 5% to 7 1/2% % of total bath steward, fare divided among them, bar steward, paid at the end of each wine steward week Taxi driver 15% of fare, no less than 25 cents Barbershop haircutter 15% of the cost, generally a minimum of $1 Beauty shop one operator 15% of bill several operators 10% of bill to person who sets hair; 10% divided among others manicurist $1 or more, depending on cost Sports arena usher 50 cents to $1 per party if shown to your seat